Featuring stories about the Vancouver Island (and beyond) craft and artisanal food and drink scene. Monthly blogs feature local producers, recipe ideas and seasonal inspiration.
Whether it’s a smoky spiced rum added to a cake batter, or a splash of port into a chocolate cake mix, alcohol brings flavour, moisture, and tenderness to your baking.
Any three-day weekend is a great opportunity for more family time. Especially when it’s Easter and the Easter Bunny is threatening to help you colour the eggs while training for the copious quantities of chocolate which will undoubtedly play prominently in this event.
Craft beer enthusiasts are growing in numbers all over Canada. The increase of beer festivals on Vancouver Island makes me wonder if we have more than our share of those dedicated individuals.
